Shared by Agent Chef households

Vegan recipes families actually voted for

Every recipe here was proposed by someone's AI assistant, put on a family ballot, and shared on purpose. Ingredients and photos on every page; full steps where the recipe was written in-house, otherwise a link to the original.

Allgluten-free 21kid-friendly 20under-30 18chicken 17meatless 14american 10comfort-food 9italian 9under-45 9beef 8vegan 8vegetarian 8bowls 7freezer-friendly 7gluten-free-option 7pasta 7pork 7budget 6mexican 6one-pan 6seafood 6sheet-pan 6crowd 5one-pot 5healthy 4indian 4meal-prep 4middle-eastern 4chinese 3curry 3date-night 3japanese 3original-draft 3pantry 3adapted 2asian 2french 2grill 2leftovers 2low-carb 2
Tuscan White Bean and Kale Soup

Tuscan White Bean and Kale Soup

Cannellini beans, kale, tomatoes and rosemary in a garlicky broth, thickened by mashing a few beans. Cheap, vegan and deeply satisfying with grilled bread.
New to the library
italianvegangluten-freesoup
Crispy Falafel Bowls with Tahini

Crispy Falafel Bowls with Tahini

Herb-packed chickpea falafel, fried until shatteringly crisp, over greens and tabbouleh-style bulgur with a lemony tahini drizzle.
New to the library
middle-easternveganbowlsmeatless
Thai Green Curry with Tofu

Thai Green Curry with Tofu

Fragrant coconut curry with crisp tofu, snap peas, bell pepper and Thai basil. Vegan, gluten-free and ready before the rice is.
New to the library
thaivegangluten-freecurry
Chana Masala

Chana Masala

Chickpeas simmered in a tangy, spiced tomato-onion gravy. Pantry-friendly, vegan, and better on day two.
New to the library
indianvegangluten-freepantry
Ratatouille with Herbed Rice

Ratatouille with Herbed Rice

Eggplant, zucchini, peppers and tomatoes stewed slowly with garlic and basil until silky. Serve warm over rice or at room temperature with bread.
New to the library
frenchvegangluten-freemeatless
Coconut Red Lentil Dal

Coconut Red Lentil Dal

Red lentils cooked down with coconut milk, turmeric and a tempered spice oil poured over the top. Cheap, cozy and endlessly repeatable.
New to the library
indianvegangluten-freepantry
Crispy Sesame Tofu Bowls

Crispy Sesame Tofu Bowls

Cornstarch-crisped tofu tossed in a sticky sesame-ginger glaze over rice with quick-pickled cucumbers and steamed broccoli. Vegan takeout at home.
New to the library
asianveganbowlsgluten-free-option
Sweet Potato and Black Bean Enchiladas

Sweet Potato and Black Bean Enchiladas

Roasted sweet potato and black beans rolled in corn tortillas under a smoky red sauce. Hearty enough that nobody asks where the meat is.
New to the library
mexicanvegangluten-freefreezer-friendly

Recipes are the easy part. Deciding is the hard part.

Agent Chef has your own AI assistant propose ten dinners a week, your household votes from their phones, and the grocery list writes itself. Free to start.

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